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Ingredients:

6 cups frozen corn, thawed
1 can coconut milk
1 cup sour cream, plus more for garnish
1 tablespoon cayenne pepper
2 teaspoons chili powder, plus more for garnish
2 teaspoons coriander
1 lb shrimp, cooked and cut into large chunks, leave 6 whole for garnish
Salt and pepper to taste
1 avocado, cut into chunks

Source, details, tips and full instruction at: bethmichelle.com
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